No preservatives added. Naturally fermenting. No msg added. All natural. No preservatives. Kimchi is traditional and it has been playing important roles as side dish in Korean cuisine for more than millennium. Kimchi is uncooked, natural, full of vitamins and minerals, and also contains vast amounts of lactic acid which naturally developed through fermenting process. Kimchi can be served with many favorite dishes and its distinctive flavor will spice up your appetite. www.cosmosfood.com.